ISO 22000 · HACCP · GACC Compliant. Your trusted Egyptian supplier for premium herbs, spices, and botanical ingredients into China.
您可信赖的埃及优质草药和香料出口商 — GACC合规
China Market Access
Fully prepared for General Administration of Customs of China registration. All facility documentation, processing standards, and export permits aligned with GACC requirements.
Products meet China Inspection and Quarantine (CIQ) requirements. Pre-shipment inspection and testing protocols aligned with Chinese import standards.
Products tested and certified to meet relevant Chinese National Standards (GB) for food safety, pesticide residues (GB 2763), and contaminant limits.
Full export documentation available with Chinese-language labeling, bilingual Certificates of Analysis, and CIQ-formatted health certificates.
Regular container shipments from Alexandria to Shanghai, Qingdao, Tianjin, Shenzhen, and Guangzhou. Transit time approximately 20–28 days.
Every batch tested for 200+ pesticide residues per GB 2763 requirements. Heavy metals, mycotoxins, and microbiological analysis included. Third-party verification available.
Available Products
Premium Egyptian herbs, spices, and seeds ready for export to China with full GACC compliance.
Regulatory Compliance
GACC Facility Registration
Facility documentation prepared and ready
ISO 22000 Certification
Food Safety Management System
HACCP Compliance
Hazard analysis and critical control points
GB 2763 Pesticide Testing
200+ residue parameters tested per batch
Chinese-Language Labeling
Bilingual labels per GB 7718 requirements
CIQ Inspection Readiness
Pre-shipment CIQ inspection coordination
Phytosanitary Certificate
Egyptian Ministry of Agriculture issued
Fumigation & Steam Treatment
ISPM 15 compliant wood treatment
Logistics
20–28
Days Transit Time
Alexandria → Shanghai/Qingdao
FOB
Primary Incoterm
CIF/CFR also available
5+
China Destination Ports
Shanghai, Qingdao, Tianjin, Shenzhen, Guangzhou
开始从埃及进口优质草药和香料
Contact our China export team for pricing, samples, and full GACC compliance documentation.